Trancia di Dentice Alla Griglia
fillet or red snapper broiled
Trancia di Dentice al Vino Bianco
fillet or red snapper sauteed in white wine
Scampi Riviera
with prosciutto and mozzarella
Gamberoni Francese o al Vino Bianco
very delicately flavored sauteed shrimp, francese or with garlic and white wine
Piccole Code di Aragosta Alla Nanni
tiny South African lobster tails broiled and topped with butter, garlic and white wine
Pesce del Giorno in Brodetto
for the diet conscious, a fillet of fish of the day poached in a light vegetable broth with clams
Broiled Sea Scallops
Zuppa di Pesce (red or white)
clams, lobster tail, shrimp, scallops, and fillet of sole, snapper in a tomato sauce over linguine
Aragosta del Maine
Maine lobster - any style
Gamberoni Alla Marinara
shrimp with marinara sauce over linguine
Filetto di Sogliola Mugnaia o Alle Mandorle
fillet of sole meuniere or sauteed with almonds
Trancia Di Salmone Alla Nanni
poached fresh salmon with tricolor salad
Pesce Spada A La Modenese
broiled sword fish topped with onions and sauteed in Balsamic vinegar
All Entrees Include Potato Du Jour